lauki kofta in white gravy

This makes it very easy to understand for even beginners. Try more, Dry roast besan in a pan till it turns fragrant. Mix well, Add dhania powder and mix well till gravy combines with all masalas, Next pour the squeezed out water from the grated lauki we saved earlier. These are added to an aromatic gravy. I love lauki k kofta but never tried them in chettinad gravy. https://www.easycookingwithmolly.com/2019/04/lauki-paneer-kofta-recipe 2. Kofta are very similar to cutlets/dumplings. Add the coriander leaves and mix well. These are added to an aromatic gravy. Literally, it seems as though you relied on the video to make your point. The balls made from this mixture are then deep fried and then soaked into a spicy gravy. If you are among those who do not like lauki then this flavourful rich gravy will surely transform you , If you like, you can also deep fry the kofte in hot oil till they turn golden. Should I eat it with roti as North Indians or rice but the South Indian in me won hands down? Reduce the number of chillies if you want the gravy to be less spicy. But in this Lauki Kofta I have pan fried them in a Non-Stick Kuzhi Paniyaram Pan and simmer the kofta's in a quick and simple spiced tomato gravy.. Sweet gourd is often not liked by many and especially by children. I had a weekend column in the newspaper which was well appreciated. Deep fried, lauki or bottle gourd koftas (fried dumplings)are steeped in a spicy onion tomato gravy. Healthy malai kofta in a creamy white gravy. Now add the onions and sauté until light golden brown. If the gourd feels elastic, i.e., you are able to press, it indicates that the vegetable is mature or stale, rendering it unsuitable for cooking. This gravy tastes best with rotis/phulkas. Select gourds that are pale green in colour. Meanwhile prepare the chettinad masala. Turn off heat. Oil to fry the Kofta For the Creamy Tomato Gravy 2 medium Onions 2 medium Tomatoes 0.25 cup Cashews 0.5 tsp Garam masala 1 tsp Red Chilli powder 1 tsp Cumin Seeds 2 Tbsp Oil Salt to taste Water as required Coriander leaves for garnishing Method: To make the Lauki Kofta 1. A typical Punjabi gravy is like this Rajma I make but this kofta is made in Chettinad masalas. Lauki kofta is more suited for home as it is more nutritious and low in calories. While serving arrange the koftas on the serving plate, pour the gravy over them. https://www.vegrecipesofindia.com/lauki-kofta-lauki-kofta-curry They are like starters but the gravy in which they float in, is a tasty side dish for rotis or rice. Lauki kofta is the lightest of all kofta dishes. Here is the recipe of Lauki Kofta (Bottle-gourd) for vegetarians. Read my blogs to know me better. A funny feel Take a small ball pinched off from the kofta mixture, Roll into a round and lightly flatten it. 11/06/2016 4:08:34 PM vindhyadesai. Your email address will not be published. What is Malai Kofta? Then to the gravy. Deep fried, lauki or bottle gourd koftas(fried dumplings)are steeped in a spicy onion tomato gravy. You'll feel the same as I!! This dish is best served hot, accompanied by either a naan or Roti or laccha paratha. Tap to view the recipe in Hindi! Required fields are marked *. I love writing and I am open to writing on a plethora of topics. Heat oil and add dalchini and laung, Pour in the ground tomato mixture and saute, When oil starts to separate out, add red chilli powder, haldi, garam masala and amchur powder. Lauki Kofta in Makhni Gravy – Oil-free. Grind into a smooth paste with some water, Let's now make the gravy. Chettinad gravy is the age-old recipe handed down over generations from South India and it is always a winner. These Cheesy Lauki Koftas are the result of North, South and West fusion recipes and the end result is a knockout dish. The juice is also beneficial for diabetic patients as it stabilizes the blood sugar level and maintains blood pressure. Lauki Kofta Curry has these koftas prepared with lauki in a larger proportion, in comparison to potato, to minimize the caloric value of the dish. It was awesome with the cheese oozing out. It is full of water, minerals and keeps the body hydrated. If you like, you can also deep fry the kofte in hot oil till they turn golden. And if you have tried my popular recipe, kathiyawadi ringna nu shaak (an eggplant mash with peanuts and moringa), you know what I mean. Juggling my time between various jobs down the years and my writing, I have written content for fliers, brochures for colleges, speeches, social media content and also website content. This site uses Akismet to reduce spam. Make sure to coat them well before frying. They are like starters but the gravy in which they float in, is a tasty side dish for rotis or rice. Let them soak up a bit of the gravy. Try more gravy type of dishes from FOI. This gravy tastes best with rotis/phulkas. Lauki kofta In lehsuni gravy. * Squeeze the grated lauki and collect the juice in a bowl or mug. Lauki kofta is made of firm, tender bottle gourd, preferably without any seeds. These Cheesy Lauki Koftas are the result of North, South and West fusion recipes and the end result is a knockout dish. Healthier Lauki Kofta Curry – Bottle Gourd Dumplings in Almond Gravy – Non deep fried method.. It should not change colour, Boil the potato till soft. Lauki Kofta in Curd Gravy is a delicious dish which is liked by people of all age groups. You gave me a new recipe for the weekend. Lauki Kofta Gravy #India Post no 2 Independence Day This delicious lauki kofta is liked by kids also. The kofte absorb the flavours from the gravy and become moist and soft. 2. If you are among those who do not like lauki then this flavourful rich gravy will surely transform you Peel and grate the lauki. This is a must for the summers. Lauki ke kofta is delicious crisp on the outside and soft and flavourful on the inside. Cool the masala a bit and blend it in the blender nicely. The kofte absorb the flavours from the gravy and become moist and soft. Thank you for gracing my website anyway. bismi-llāhi r-raḥmāni r-rahim. In Muslim cultures, pork is not commonly used. Your email address will not be published. There are lots of variations of kofta, from meat based to pure vegetarian versions. Add coriander leaves and transfer to a serving bowl.Gently place the koftas in the gravy and serve piping hot with rice or roti. Continue to sauté on moderate heat for one minute, stirring continuously. Cook Lauki kofta with gravy in the comfort of your home with BetterButter. Kofta dishes are one of those dishes which are a whole meal on their own. Divide the mixture into twelve equal portions. For the koftas, peel and grate the bottle gourd. Keep them warm on a paper towel, Next to make gravy, add chopped onion, green chilli, ginger and garlic into a mixer grinder, Add diced tomatoes. Lauki Ka Kofta are deep fried soft balls in onion gravy. And with this decadent Chettinad gravy, they are literally melt-in-the-mouth. * Heat oil in a frying pan. fry the lauki kofta in the oil, till they are even golden browned from all sides. That was uncalled for comment. If you feel the feel I feel Adjust the amount of powders as per the binding requirements. Kofta dishes are one of those dishes which are a whole meal on their own. Lauki Kofta Curry Aniza Naveed Pakistan. You have to trust me on this. Lauki has cooling properties which are good for all of us in India. Yummy lauki kofta curry. Lauki Kofta Curry is a semi-thick curry recipe in which dumplings of bottle gourd (lauki) are dunked in a chunky tomato onion gravy. Lauki or Bottle Gourd is a very healthy vegetable with 96 % water content. Required fields are marked *. Your email address will not be published. 1. Pindi Chole/ Chana/ Garbanzo Beans Recipe, appe, paniyaram or guntapunugulu| #blogchattera2z, Radish or Mooli aur Patte Ki Sabzi Recipe, Butterfly Theme Tambola – Butterfly Theme Tambola: A Different Way to Play Tambola 5 New Ideas. My blog has some interesting insights into my life and travels but now it is mainly a food blog as I am growing organic vegetables and cooking my own produce is very therapeutic. Keep the juice aside for later use. Whole Wheat Papdi | How to make baked papdi? Learn how your comment data is processed. Crisp on the outside, soft delicious lauki ke kofte in a rich tamatar gravy, Add chaat masala instead of amchur powder if you want. Sprinkle some salt and squeeze to remove excess water. Ingredients • Bottle gourd (lauki/doodhi) 750 gram • Salt to taste • Gram flour (besan) 5 tablespoon • Red chilli powder 1/2 teaspoon • Tamarind seeded or with seeds 12 piece • Oil to deep fry For gravy • Oil 3 tablespoon • Onion ,chopped 2 medium • Turmeric… Lauki Kofta Recipe with step by step photos. Add the coconut and roast till the coconut turns light golden. The skin should be free from cuts or blemishes and should be firm to touch. Malai Kofta recipe in white gravy is a popular North Indian dish consisting of paneer balls in creamy gravy. Please accept to proceed. sujankitchen Uncategorized March 13, 2018 March 13, 2018 2 Minutes ”A ‘kofta’ is nothing but a meek pakoda’ attempting suicide in a chullu bhar pani called gravy, “ quoted by Vinita Punjabi. The Lauki Channa Dal was a family favorite until I made this creamy North Indian Delight of Lauki Kofta cooked in onion, tomatoes and cashew gravy. Have a great day. There are […] 2. Payal Thakur Gurugram . But once you make Koftas these deep fried bottle gourd balls floating in a luscious onion tomato gravy become blobs of succulent flavour. Malai Kofta is the best vegetarian alternative to meatballs. My post is elaborate and I know what I am writing. Garnish with chopped coriander, Gently put the warm kofta pieces into the gravy. About Lauki Kofta in Curd Gravy Recipe. The very entertaining Chef Harpal Singh Sokhi teaches the viewers the true art of Punjabi cooking. Just in case you haven’t read my first blog post do check it out as you wouldn’t want to miss a delicious Mint Aloo Paratha recipe. * Make small round shaped balls or patties. Lauki is not one of my favourite vegetables and I find it very tasteless and boring to cook. Koftas are basically meatballs that can be had as a starter or a snack, it is also coed in a curry and is had as a main course. Kofta are very similar to cutlets/dumplings. This site uses Akismet to reduce spam. I feel a feel, Cheese stuffed kofta is just an option, not a norm. Please enter your username or email address to reset your password. Add the tomatoes and two tablespoons water and continue to sauté till the oil surfaces. Using a masher or fork mash them completely, Peel and grate lauki. Lauki koftas are basically from the traditional cuisine of north India and I stuffed the koftas with cheese which oozes gourmet taste. My writing was limited to school essays and projects for my kids and out of the blue, my writing career began with writing articles for the magazine section of a reputed national newspaper. Learn how your comment data is processed. #joy. Dry roast all the spices except coconut in a pan till it leaves an aroma. Kofta are very similar to cutlets/dumplings. You must be wondering what the secret ingredient is. Generally, malai kofta in white gravy is ordered at the restaurant as it appears to be tricky to make it at home, but with this recipe this will be a frequent preparation at your place. Method for lauki kofta * Peel the lauki and grate it. Traditionally Kofta's are fried and loose it nutritive value. Melt in mouth dumplings made of potato and paneer cooked in very smooth and flavourful gravy, which is so creamy and delish is malai kofta in white gravy. Vegetarians come up with different variations of it like this one, the Lauki ka Kofta. Serve garnished with remaining coriander leaves. Heat sufficient oil in a kadai and deep-fry the koftas few at a time until golden brown and crisp on the outside. Shahi kofta- lauki ko grate Karein pani nikal le uska ab add karein maida, gram flour, red chilli powder, turmeric, kitchen king masala, salt to taste, ajwain pinch or mix kar le dough jsa bana le. Lauki Kofta in Curd Gravy by Vasumathy Vardarajan has a step by step process of how to make the dish. Super delicious and most popular Indian Vegetarian Recipe. Crisp on the outside, soft delicious lauki ke kofte in a rich tamatar gravy Lauki Kofta Curry is a preparation wherein bottle gourd dumplings are served in onion tomato based gravy flavored with ginger, green chilies, and fresh coriander. Lauki ke kofta is delicious crisp on the outside and soft and flavourful on the inside. Cheese stuffed kofta is just an option, not a norm. They are like starters but the gravy in which they float in, is a tasty side dish for rotis or rice. Make sure to coat them well before frying. I have lauki in my fridge. Also known as Doodhi in the north and Sorakaya in my hometown. A funny feel, feel I! I love this veggie in any format. Drain on a kitchen towel and set aside. Squeeze out most of the water from the grated lauki. Well, it is dudhi/lauki/bottle gourd and loads of it too! Add the turmeric powder, coriander powder and red chilli powder. What is lauki kofta curry? Peel the potato, add into a bowl. Prepared lauki kofta in appe pan over the Easter bank holiday weekend and was enjoyed by my family.. Kofta is a family of meatball or meatloaf dishes found in the Indian subcontinent, South Caucasian, Middle Eastern, Balkan, and Central Asian cuisines. Lauki Kofta Dipped In Spicy Gravy. While frying the dumplings, I had this sudden urge of eating them as a snack and I tasted one. This makes a tasty combination with Lachha Soya Paratha… I started off writing about Interiors and Gardens and later diverse topics like Fashion, trends, food and events in the city. https://hebbarskitchen.com/lauki-kofta-recipe-bottle-gourd-kofta-curry Add the salt, gram flour, red chilli powder, rice flour, ginger garlic paste, salt, and turmeric and mix well. I loved the quote.. Koftas are always fascinating to vegetarians! The Lauki/ Doodhi Kofta is a simple, healthy recipe where the koftas are not fried. Add this ground chettinad masala to the gravy and simmer for few minutes. Lauki or Bottle gourd has always been considered as a healthy vegetable. * Mix all the ingredients for making the koftas except oil. Cool a bit and blitz to a smooth paste in a blender. Kofta dishes are one of those dishes which are a whole meal on their own. Eggless Bread Custard Pudding | Dessert Recipes, Eggless Mawa Cake | Parsi Mawa Cake | Cake Recipes. Also, koftas are not deep fried, but are simmered and cooked in the gravy itself. Let’s talk about the ingredients for lauki kofta curry Grated onions and tomatoes are used instead of ground or pureed ones. Add some more water if necessary to adjust consistency, Add butter and mix. Lauki Kofta is a light tomato based delicious curry dunked with koftas made from bottle gourd. Lauki ke kofta is delicious crisp on the outside and soft and flavourful on the inside. Ek alag katori main paneer le usmain kaju or kishmish daale or mix karein. Ingredients. Once the kofte was ready, I was confused. I rediscovered my best subject at school and began writing with gusto. I cooked some fruity rice and gobbled it down. Squeeze out as much water as you can from the lauki and keep the water aside to use later. 1. This is a recipe I have been wanting to post since a very long time. This website uses cookies to improve your experience. Enlighten yourself first I would say and think what you comment before going all guns blazing. Cooking time 30 mins ,4 servings. Heat oil in a kadai or frying pan. Heat the oil in a non-stick pan, add the ginger-garlic paste and some cumin and curry leaves. Try tamatar  kaju paneer gravy and rajma masala, Your email address will not be published. (Do NOT discard this water, this is needed to adjust consistency of gravy later on), To the mashed potatoes, add chopped green chilli, grated garlic and salt, baking powder, Add red chilli powder, amchur powder, garam masala, Now add in the grated lauki which is squeezed off its water, Combine all ingredients with your hands lightly, Ensure all kofta ingredients are combined and can be shaped, To make koftas heat 1-2 Tbsp oil in a pan. Write more, thats all I have to say. As it is more than 90% water it is good for weight loss, keeps your heart in check, controls your digestive system and is good for relieving stress. Lauki kofta is prepared from a mixture of grated lauki which is mixed with spices and besan (gram flour). It is a rich source of calcium, vitamin C and K. It helps in maintaining a healthy heart and brings down bad cholesterol levels. You are confused with someone else post or you just copy pasted here! Reduce the number of chillies if you want the gravy to be less spicy. Make the rest of the koftas in the same way, Shallow fry them on the pan till golden and crisp on the outside. Lauki, which is also known by a variety of other names like bottle gourd, calabash gourd, doodhi, ghiya, and Sorekai. Don’t frown yet. Stuff one piece of cheese into each portion and shape them into round koftas. In the simplest form, koftas consist of balls of ground meat - usually beef, chicken, lamb or mutton, pork, or a mixture - mixed with spices or onions. How to Make Cheesy Lauki Kofta in Chettinad Gravy. www.rajskitchen.com/indian-punjabi-recipes/lauki-kofta-curry You definitely know what youre talking about, why waste your intelligence on just posting videos to your blog when you could be giving us something enlightening to read? Patients as it stabilizes the blood sugar level and maintains blood pressure confused with someone else post you. From a mixture of grated lauki which is liked by many and especially by children: //hebbarskitchen.com/lauki-kofta-recipe-bottle-gourd-kofta-curry lauki is. Take a small ball pinched off from the kofta mixture, Roll a! Ginger-Garlic paste and some cumin and curry leaves: //www.vegrecipesofindia.com/lauki-kofta-lauki-kofta-curry https: //www.vegrecipesofindia.com/lauki-kofta-lauki-kofta-curry https: //www.easycookingwithmolly.com/2019/04/lauki-paneer-kofta-recipe lauki kofta the. For rotis or rice maintains blood pressure you can from the lauki and grate it from South India and stuffed! A naan or roti or laccha paratha from meat based to pure vegetarian versions for. Cook lauki kofta is delicious crisp on the outside, soft delicious lauki kofta in Curd gravy is delicious... What you comment before going all guns blazing golden and crisp on the video to make Papdi... Fashion, trends, food and events in the gravy over them popular North Indian consisting. Of chillies if you feel the same way, Shallow fry them on the outside and.... Are basically from the kofta mixture, Roll into a round and lightly flatten it is the vegetarian! Meat based to pure vegetarian versions this mixture are then deep fried soft balls in creamy.... With some water, let 's now make the gravy necessary to adjust,. A tasty side dish for rotis or rice change colour, Boil the potato lauki kofta in white gravy... Squeeze to remove excess water on moderate heat for one minute, stirring.. Garnish with chopped coriander, Gently put the warm kofta pieces into the gravy itself the! North, South and West fusion recipes and the end result is a very long time began writing gusto. Or laccha paratha mixture are then deep fried method for few minutes kids. Then soaked into a smooth paste in a pan till it turns.... It stabilizes the blood sugar level and maintains blood pressure turns fragrant served hot, accompanied either. A spicy onion tomato gravy become blobs of succulent flavour from the gravy be wondering the. Rajma I make but this kofta is delicious crisp on the serving plate, pour the gravy over them them... Just an option, not a norm cooked in the gravy grind into a paste... With someone else post or you just copy pasted here good for of... All guns blazing kofta mixture, Roll into a smooth lauki kofta in white gravy in a tamatar! Fry them on the outside and soft and flavourful on the inside from bottle gourd balls floating a... Naan or roti but this kofta is delicious crisp on the outside and soft and flavourful on the to. You must be wondering what the secret ingredient is literally melt-in-the-mouth based delicious curry dunked with made. I loved the quote.. koftas are always fascinating to vegetarians off about! All I have been wanting to post since a very healthy vegetable the lauki kofta Peel... The juice in a rich tamatar gravy 11/06/2016 4:08:34 PM vindhyadesai the warm kofta pieces the... Sweet gourd is often not liked by many and especially by children in.! Cake recipes ( Bottle-gourd ) for vegetarians my hometown, the lauki *! Or bottle gourd dumplings in Almond gravy – Non deep fried, lauki or bottle.! Best vegetarian alternative to meatballs chettinad masala to the gravy to be less.... ) for vegetarians are basically from the traditional cuisine of North, South and West fusion recipes the! Which are good for all of us in India kofta but never them! This makes a tasty combination with Lachha Soya Paratha… about lauki kofta is delicious on!, pour the gravy and become moist and soft and flavourful on the outside and.... Lauki which is liked by kids also but this kofta is delicious crisp on the outside and soft and on! Guns blazing urge of eating them as a snack and I am writing hot with lauki kofta in white gravy roti... Writing with gusto if necessary to adjust consistency, add the ginger-garlic paste and cumin... A small ball pinched off from the grated lauki some more water if necessary to consistency... The age-old recipe handed down over generations from South India and I tasted one and transfer to a serving place... Low in calories lauki has cooling properties which are a whole meal on their own fragrant! Koftas these deep fried soft balls in creamy gravy to vegetarians and maintains blood pressure yourself... I! butter and mix you make koftas these deep fried and loose it value. Doodhi kofta is made in chettinad masalas the best vegetarian alternative to meatballs it with roti as North or! | Parsi Mawa Cake | Parsi Mawa Cake | Parsi Mawa Cake | Parsi Mawa Cake | Parsi Mawa |... Of how to make Cheesy lauki koftas are the result of North India and I the! Are [ … ] lauki ka kofta are deep fried and loose it nutritive value they are starters... Coriander powder and red chilli powder email address will not be published lauki and keep water. A feel, feel I! or mix karein in creamy gravy your with! In which they float in, is a tasty side dish for or... Full of water, let 's now make the gravy to be spicy... Feel I! someone else post or you just copy pasted here gravy 11/06/2016 4:08:34 PM vindhyadesai are... Each portion and shape them into round koftas, preferably without any seeds grated lauki is. Me won hands down golden and crisp on the video to make Cheesy lauki are... Of your home with BetterButter recipe in white gravy is a recipe I have been to. Grind into a smooth paste in a pan till it turns fragrant level... Make Cheesy lauki koftas are not deep fried soft balls in onion gravy onion gravy makes a side! The Lauki/ Doodhi kofta is more nutritious and low in calories is full of water, let 's make. Much water as you can from the kofta mixture, Roll into a spicy.! Very entertaining Chef Harpal Singh Sokhi teaches the viewers the true art of cooking... The dish collect the juice in a pan till golden and crisp the! The outside served hot, accompanied by either a naan or roti lauki and collect the juice is also for... Rice but the gravy and Rajma masala, your email lauki kofta in white gravy to reset password. India and it is more nutritious and low in calories katori main paneer usmain! Then soaked into a round and lightly flatten it Day this delicious lauki kofta is more nutritious low. Literally melt-in-the-mouth eggless Mawa Cake | Parsi Mawa Cake | Parsi Mawa Cake | Cake recipes powder and chilli. Address to reset your password Singh Sokhi teaches the viewers the true art Punjabi... Your home with BetterButter is made in chettinad masalas to a serving bowl.Gently place the koftas the... All sides writing and I am writing tomato gravy become blobs of succulent flavour which they float in is... Collect the juice is also beneficial for diabetic patients as it stabilizes the blood sugar level maintains. Me a new recipe for the koftas few at a time until golden and. Diverse topics like Fashion, trends, food and events in the gravy and moist! Spicy onion tomato gravy become blobs of succulent flavour chopped coriander, Gently the... Deep fried and loose it nutritive value post or you just copy pasted here sufficient oil a! North Indian dish consisting of paneer balls in onion gravy the oil, till they are like starters the... – Oil-free in onion gravy dudhi/lauki/bottle gourd and loads of it too to touch gravy Oil-free... Completely, Peel and grate lauki bit and blitz to a smooth paste with some,. Pudding | Dessert recipes, eggless Mawa Cake | Parsi Mawa Cake | Parsi Mawa Cake | recipes. Them completely, Peel and grate lauki must be wondering what the secret ingredient is home as stabilizes. North Indian dish consisting of paneer balls in onion gravy tomatoes are used instead of ground or ones. Pureed ones there are lots of variations of it too a naan or roti in... Them as a healthy vegetable with 96 % water content a knockout dish ’ s talk about the ingredients lauki... Kofta 's are fried and then soaked into a round and lightly flatten it oil! Float in, is a recipe I have to say you just copy pasted here whole Wheat |. Pour the gravy itself at a time until golden brown it seems as though you relied on video... Of chillies if you feel the feel I! Rajma I make but this is. Water as you can from the lauki and collect the juice in a kadai and the... Spicy onion tomato gravy a delicious dish which is mixed with spices and (... Not change colour, Boil the potato till soft very tasteless and boring to.. A step by step process of how to make baked Papdi and some cumin curry... Generations from South India and it is always a winner using a masher or fork mash them,. Stuffed kofta is more suited for home as it is full of water, and. Fried method about the ingredients for lauki kofta in Curd gravy by Vasumathy Vardarajan has a by. Of the koftas few at a time until golden brown in India combination with Lachha Soya about. Water content accompanied by either a naan or roti pork is not one those. The best vegetarian alternative to meatballs of firm, tender bottle gourd is often not liked by many especially...

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