Malai means cream and kofta means deep-fried paneer-potato dumpling balls. Watch Step by Step Video, Pictures and Special Recipe Note. Malai Kofta Recipe - About Malai Kofta Recipe: The most sought after vegetarian dish at restaurants and dinner parties, malai kofta curry is a rich, creamy, mild and slightly sweet paneer dish that is mouth-watering and is loved by kids and adults alike. You can add these ingredients to the meatballs as filling as in the recipe, or you can add them directly into the meatball mixture. Malai Kofta was in my to-do list for such a long time now. I tasted it twice or thrice in restaurants. The curries I like are karahi chicken, rogan josh, chicken makhani, palak paneer and malai kofta.. It is a popular Bengali side dish known as Chanar Dalna where the gravy is made using ginger, tomatoes and cumin seeds. Malai kofta is a traditional Indian dish that easily available in any Indian restaurant. bread (9) non veg (17) raita (1) rice (2) veg (13) tandoor starter (13) the last meal (7) payment options. Malai kofta is simply potato patties with cheese served in a kind of Indian curry. But you do not have to wait to go to a restaurant to eat Malai Kofta, you can make Restaurant Style Malai Kofta at home too. This Baked Malai Kofta recipe … The result is a melt in the mouth, delectable dish that can be enjoyed with steamed rice or Indian bread. It is often a goto recipe for mothers and grandmas for any special occasion at home. Malai Kofta is a creamy rich gravy dish from North Indian cuisine. 3 medium potato, boiled. Cottage cheese and potato balls stuffed with dry fruits are prepared and fried ,which are called kofta. Indian Malai Kofta. The bread basket is good value for money, and gives you more things to try than your go-to garlic naan !! You can make this on any special occasion, festivals and dinner parties. If the mixture is too dry, add 1 tsp of water. Bread and paneer kofta in spinach sauce I think malai kofta is one of the most favored dishes in the Indian cuisine. In this delicious restaurant-style Malai Kofta recipe, kofta is made with cheese, potatoes, onions and some spices. Serve the kofta over brown rice to soak up all the sauce. Indian restaurants always offer malai kofta on the menu, but it is usually loaded with oil and heavy cream. In our malai kofta, we use potatoes and paneer to make the balls. Step 1 - make the koftas Mix grated paneer, boiled and mashed potatoes, finely cut green chillies, white pepper, cardamom and salt. Add the balls and deep-fry until browned, 45 seconds. ½ tsp garam masala. Malai Kofta Curry Imagine soft, rich, delicious Koftas dipped in a rich creamy onion tomato gravy, that’s Malai Kofta Curry for you. A classic North Indian dish, where deep fried cottage cheese dumplings are simmered in tomato and onion gravy which is flavored with saffron and topped with cream. Serving the Malai Kofta. 250 gms/ 1 cup paneer. corn flour to roll This version is rich with the flavors and creaminess of the traditional restaurant-style dish but without the oils and dairy. Cream and cashew nuts add in to the richness of the curry. Delicious kofta are added to the gravy while serving. Mix the rest of the ingredients and make small balls out of it. Malai Kofta is melt-in-your-mouth-deep-fried dumplings that are served in a creamy and decadent curry. Ingredients . I had few modifications in the veggies needed to make the kofta…. Switch your Friday Night Indian food take-out with this easy lightened-up and so doable salt to taste. The literal translation of malai kofta would be buttery spiced balls. Malai Kofta Curry, the mouth-melting koftas are made of fresh coconut and potatoes rather than the more common paneer-based koftas, and the gravy too is a class apart as it is neither bland nor too spicy, combining cream and tomato in a well-balanced proportion. मलाई कोफ्ता रेसिपी - Learn How to Make Malai-kofta- at Home, Key Ingredients List for Malai-kofta- Recipe. Heat kuzhipaniyaram pan. Malai Kofta is one of the most popular vegetarian dishes on Indian restaurant menus. Add 1 1/2 inches of oil to a saucepan and heat to 350 degrees. But being busy with an active toddler and full- time job, I couldn't make it on time. INDIAN MALAI KOFTA RECIPE. ½ cup mixed dry fruits, chopped. The malai kofta looks delicious, ... Chole Paneer Kurma MW Paneer Butter Masala Paneer Butter Masala Palak Paneer Methi Matar Malai Baghara Baingan Rajma Low Fat Malai Kofta Bread Peas Masala Onion Sweet & Sour Curry Dum Aloo Navaratna Kurma Tomato Kurma Baingan Bartha Dal Makhani Cabbage & Carrot Curry. 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